Happy Wednesday! Where has the time gone? It appears my Halloween Recipes postings are getting later and later. Apologies!

So let’s just jump right in, shall we? Today’s recipe is a “Layered Dip,” found on Tasty’s website: https://tasty.co/recipe/halloween-layered-dip . I think you’ll find the directional video very much into the Halloween Spirit. According to the reviews the dip not only looks yummy,, its also quite tasty. I hope you enjoy. Until tomorrow….LP

Ingredients for 6 servings

16 oz Re-fried Beans, 1 can

1/2 cup salsa

½ cup sour cream

1 cup guacamole

GARNISH

lettuce

tomato

¼ cup black olive

tortilla chip, to serve

Preparation

In a bowl, mix the beans and salsa

Put the sour cream in a plastic bag. Cut off the end of one corner of the bag.

Spread the bean mixture onto a plate. Spread guacamole over the beans.

Pipe out a bulls-eye pattern of sour cream over the guacamole.

Run a toothpick through the sour cream from the center outward, until it looks like a spiderweb.

Garnish with lettuce, chopped tomatoes, and black olives. Serve with tortilla chips

Garnish with lettuce, chopped tomatoes, and black olives. Serve with tortilla chips